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Author name: Marine

Miso Trout Salad with Blueberries & Greens: a fresh and colorful salad that brings together miso-glazed trout, crunchy roasted green asparagus, sweet blueberries, toasted hazelnuts, and creamy feta or ricotta — all layered over a bed of young greens and topped with a zesty vinaigrette.

Miso Trout Salad with Blueberries & Greens

06/07/2025

Spiced Fish Keftas with Mango Salad & Tomato Coulis

Spiced Fish Keftas with Mango Salad & Tomato Coulis

02/07/2025

There’s something magical about a dessert that feels like a cloud and tastes like sunshine. Today, we’re making a true showstopper for your summer table: Strawberry Pavlova with Mint and Lemon. It’s fresh, fruity, airy… and just the right balance of crisp and creamy.

Strawberry Pavlova with Mint and Lemon: The Dreamiest Summer Dessert

25/06/2025

Watermelon cucumber mint and feta salad

Watermelon, Cucumber, Mint & Feta Salad

25/06/2025

Guacamole is a dish that’s as versatile as it is flavorful. It can be served as a dip with crispy tortilla chips, spread on toast, or even topped onto grilled chicken or tacos. But the real beauty of guacamole is how it brings people together. It’s a dish that invites sharing, laughter, and light-hearted conversation.

Fresh & Easy Guacamole: A Summer Recipe to Share with Friends

16/06/2025

Shakshuka - today, we’re bringing that magic straight to your kitchen with Shakshuka: a vibrant North African recipe that’s as perfect for a slow weekend brunch as it is for a cozy weeknight dinner.

Shakshuka – 🥄✨ Wake Up Your Senses with This Flavor-Packed Shakshuka ✨🍳

11/06/2025

beef al ragu pasta

Slow-Cooked Beef al Ragù Pasta – A Bowl of Pure Comfort

07/06/2025

Classic American Chocolate chip cookies

Classic American Cookies – The Ultimate Chocolate Chip Treat!

05/06/2025

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